There is no doubt that dinner tastes better when eaten with family and nothing beats this sizzling cheesy take on traditional Fajitas; a real family favourite.
300 g chicken breast fillets, trimmed
40 g packet Fajita seasoning
1 x packet of red, green & yellow capsicums, cut into thin strips
1/2 cup grated Mozzarella cheese
Serve sprinkled with fresh coriander, and lime wedges. Add a simple garden salad of Cos lettuce, sliced tomatoes, cukes and avocado and a handful of your family’s favourite corn chips for a meal that is dressed to impress!
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