Chicken Fajitas

4 serves

15 minutes

15 minutes

There is no doubt that dinner tastes better when eaten with family and nothing beats this sizzling cheesy take on traditional Fajitas; a real family favourite.

Ingredients

300 g chicken breast fillets, trimmed

40 g packet Fajita seasoning

1 x packet of red, green & yellow capsicums, cut into thin strips

1/2 cup grated Mozzarella cheese

Method

  1. Preheat oven 180C.
  2. Cut the chicken fillets lengthways into tenders and then toss with the fajita seasoning.
  3. In a large non-stick frying pan over medium-high heat, cook the chicken for 2 minutes.
  4. Add the capsicums and cook stirring occasionally for 4 minutes or just until tender.
  5. Spoon the mixture into a baking dish and sprinkle with cheese before baking for 8 minutes or until chicken is cooked through and the cheese golden and bubbling.
  6. Serve sprinkled with fresh coriander, or lime wedges. Add a simple garden salad of Cos lettuce, sliced tomatoes and avocado with a handful of your family’s favourite corn chips for a meal that is dressed to impress!

Top Tips

Serve sprinkled with fresh coriander, and lime wedges. Add a simple garden salad of Cos lettuce, sliced tomatoes, cukes and avocado and a handful of your family’s favourite corn chips for a meal that is dressed to impress!

Community Creations

Have you cooked this recipe? We’d love to see! Submit your picture so we can share it with our community of food lovers.

Reviews

There are no reviews yet.

Be the first to review “Chicken Fajitas”

Main Menu

Submit a photo of your dish

Have your own great recipe you’d love to share? Submit your recipes and a photo of it for a chance to have it recreated by us and shared with our community of food lovers

We’ll notify you via email once your submission has been approved
PNG or JPEG, max 10MB

Submission Guidelines

Do's

  • Submit a photo of the relevant dish
  • A clear photo showing contents of dish

Dont's

  • No photos of people or pets
  • No personal information (name, age, etc.)